Austrian Meat and Cheese Board (Brettljause)

Name: Austrian Meat and Cheese Board (Brettljause)
Prep time: 30 min
Total time: 30 min
Yield: 4
Ingredients: 226 grams full-fat cream cheese; 4 Tablespoons pumpkin seed oil; 1 garlic clove; 1 handful raw pumpkin seeds; salt and pepper to taste; 250 grams uncooked bacon; 1 small yellow onion; 3 garlic cloves; 1 Tablespoon dijon mustard; 2 Tablespoons chopped, fresh parsley; sliced cheeses and meats; sliced raw veggies; slices pickles and eggs; horseradish

30 mins prepServes 4

Simply put, a Brettljause is a meat and cheese board, which integrates a couple of very special Austrian dips. And you'll definitely want the recipes for those! They are so unique, addicting and good!

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Austrian Meat and Cheese Board (Brettljause)

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