Easy Banana Muffins with Cherries!

These banana muffins with cherries are inspired by a favorite German childhood drink: KiBa! If you didn’t grow up in Germany, chances are high you’ve never heard of a KiBa, which stands for Kirsch-Banane and is simply banana juice and cherry juice poured into a glass to create a pretty pale yellow and bright red drink. It’s tart, perfectly sweet, and so good, and so are these muffins!I make my muffins with Greek yogurt, which adds to the tartness and keeps them moist and light. And because the bananas give enough natural sweetness, I only add just a bit of brown sugar to get them just perfect, but not too sweet! They’re finished with a buttery almond streusel that gives them just the right crunch on top.The recipe makes between 12 to 18 muffins, depending on which muffin liners you use. The tulip liners I used gave me 12 larger muffins.