These German apple pancakes are my kids favorite pancake EVER. They are super fluffy, thanks to the beaten egg whites and sparkling water in the pancake batter. The cooked apples are the perfect, sweet and tart finishing touch. It's also the recipe I grew up with in Germany and have loved for many year. German pancakes are the middle ground between American pancakes and French crêpes. The best way (my family thinks) to eat these apple pancakes is sprinkled with cinnamon sugar, so you'll just have to try it yourself!
