The BEST Linzer cookies (Spitzbuben)

Name: The BEST Linzer cookies (Spitzbuben)
Prep time: 20 min
Cook time: 8 min
Total time: 20 min
Yield: 40
Cuisine: German
Ingredients: 5 egg yolks; 200 grams butter; 140 grams sugar; 1/2 lemon; 300 grams all-purpose flour; 1 Tablespoon milk; 100 grams jam; powdered sugar

20 mins prepServes 40

This recipe for Linzer cookies is one my German grandma made every year, where they are called Spitzbuben (pronounced Sh-pitz-boo-ben). They are buttery, flaky, jam-filled cookies that are dusted in powdered sugar. It's no wonder they have forever been a family favorite and make it on my list of the 5 best German Christmas cookie recipes. I promise you will be so happy that you put it on your baking list this year!Included in 'German Home Kitchen'!

0 servings

The BEST Linzer cookies (Spitzbuben)

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