Easy White Asparagus Crêpes

Name: Easy White Asparagus Crêpes
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: German
Ingredients: 2 Tbsp chopped, fresh parsley; 250 milliliters milk; 125 grams flour; 2 eggs; 25 grams butter; 1 pinch sugar; 200 grams crème fraîche; ½ lemon; 3 Tbsp chopped fresh chives; salt and pepper; 2 pounds white asparagus; 1 teaspoon sugar; 1 teaspoon salt; 12 slices ham

30 mins prepServes 6

Rolled up herbed crêpes are stuffed with cooked, smoked ham, boiled white asparagus and a delicious chive crème fraîche sauce. It's the perfect way to celebrate Spargelzeit, Germany's 5th season of the year when everything screams Spargel.

0 servings

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