No, you do not need an open fire to roast chestnuts! I grew up on roasted chestnuts at German Christmas markets and roasting them in the oven at home is just as good! I love the baked potato like taste and the soft texture of roasted chestnuts, and hope you find my tips helpful to enjoy these at home too. They're fun as a simple appetizer, to serve while decorating for the holidays like we do, and they can also be used for other recipes like soup or desserts.
