Lebkuchenherzen/Wiesnherzen (German Gingerbread Hearts)

Name: Lebkuchenherzen/Wiesnherzen (German Gingerbread Hearts)
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 10
Cuisine: German
Ingredients: 185 grams butter; 570 grams honey; 250 grams sugar; 1 tablespoon gingerbread spice; 30 grams cocoa powder; 1200 grams all-purpose flour; 1 pinch baking powder; 2 eggs; 1 pinch salt; 200 grams powdered sugar; 1 egg white; food coloring

15 mins prepServes 10

These German Gingerbread Hearts made with homemade gingerbread spice are decorated with loving messages are passed out at Oktoberfest, Volksfeste and German Christmas Markets. Make sure your loved one won't be going home without one!

0 servings

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Lebkuchenherzen/Wiesnherzen (German Gingerbread Hearts)

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