Oktoberfest Torte: Beer Chocolate Cake with Pretzel Frosting

Name: Oktoberfest Torte: Beer Chocolate Cake with Pretzel Frosting
Prep time: 60 min
Cook time: 40 min
Total time: 60 min
Yield: 12
Cuisine: German
Ingredients: 110 grams all-purpose flour; 200 grams sugar; 45 grams cocoa powder; 5 grams baking soda; 3 grams baking powder; 3 grams salt; 120 milliliter buttermilk; 55 grams vegetable oil; 1 egg; 1/2 teaspoon pure vanilla extract; 120 milliliter Oktoberfest beer; 113 grams butter; 226 grams cream cheese; 1 teaspoon vanilla extract; 500 grams powdered sugar; 30 grams snacking (hard) pretzels

60 mins prepServes 12

This Oktoberfest themed cake is going to be the showstopper at your next Oktoberfest backyard party! Oktoberfest brew and chocolate make for the perfect, moist cake, topped with a pretzel cream cheese frosting.

0 servings

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Oktoberfest Torte: Beer Chocolate Cake with Pretzel Frosting

60 mins prepServes 12

This Oktoberfest themed cake is going to be the showstopper at your next Oktoberfest backyard party! Oktoberfest brew and chocolate make for the perfect, moist cake, topped with a pretzel cream cheese frosting.

0 servings

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Oktoberfest Torte: Beer Chocolate Cake with Pretzel Frosting

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Oktoberfest Torte: Beer Chocolate Cake with Pretzel Frosting

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